History of Sculleries and How the Rooms Were Used Before 1920 (2024)

A scullery is a room adjoining the kitchen where pots and pans are cleaned and stored. Sometimes the laundering of clothes is also done here. In Great Britain and the United States, houses built before 1920 often had sculleries located in the rear of a house.

"Scullery" comes from the Latin word scutella, meaning tray or platter. Wealthy families who entertained would have to maintain stacks of china and sterling silver would need regular cleaning. The process of cleaning everything in a household was time-consuming—the number of staff required was proportional to the number in the household. Who took care of the household staff? The most menial tasks were carried out by the unskilled, youngest servants known as scullery maids or simplyscullions. These domestic servants were almost always female in the 1800s and were sometimes called skivvies, which is also a word used to describe underwear. Scullery maids did the most humble tasks in the household, including laundering the underwear of the upper servants like butlers, housekeepers, and cooks. Functionally, the scullery maid was a servant to the other servants of the household.

On the PBS website for the Manor House television series,The Scullery Maid: Daily Duties are outlined for the fictional Ellen Beard. The setting is Edwardian England, which is during the reign of King Edward VII from 1901 to 1910, but the duties are similar to earlier times—rising early to prepare for the household staff, lighting the fire of the kitchen stove, emptying chamber pots, etc. As the household upgraded technologically, these tasks became less of a burden.

Sculleries and the servants who work in them are often featured in popular movies and television series, such as Upstairs Downstairs, The duch*ess of Duke Street, and Downton Abbey. The home featured in the popular TV series, The 1900 House, has a scullery in the rear, behind the kitchen.

Why Are Sculleries Thought of as British?

For people living in the 21st century, it's sometimes difficult to think of the day-to-day existence of people living in the not-too-distant past. Although civilizations have known about disease for thousands of years, it's only been in recent years that people have understood the causes and transmission of sickness. The Romans built great public bathhouses that still influence today's architecture. Medieval households would cover nasty smells with perfumes and herbs. Not until the reign of Queen Victoria,from 1837 until 1901, did the idea of modern public health come about.

Sanitation became a big concern in the 19th-century as the medical community gained a better knowledge of how to control infections. The British physician Dr. John Snow (1813-1858) became legendary in 1854 when he surmised that removing a town's pump handle would stop the transmission of the cholera epidemic. This use of the scientific method to deter the spread of disease made Dr. Snow the Father of Public Health, even though the bacteria Vibrio cholerae was not isolated until 1883.

The awareness of cleanliness to avert disease was certainly not lost on the members of the upper class. The houses we build are not built in isolation from what is going on in society. The architecture built at the time of Queen VictoriaVictorian architecture—would be designed around the latest science and technology of the day. In the 1800s, having a room devoted to cleaning, the scullery, was high-tech thinking.

Franke, a Swiss company formed in 1911, made their first sink in 1925 and still sell what they call scullery sinks. The Franke Scullery Sinks are large, deep, metal sinks of various configurations (1, 2, 3 sinks across). We might call them pot or prep sinks in a restaurant and shop or utility sinks in a basem*nt. Nevertheless, many companies still call these sinks after the 19th-century name of a room.

You can even buy these sinks from various manufacturers on Amazon.com.

Significance of the Scullery to the US Homeowner

People in the market for buying older homes are often puzzled at floor plans and how space is allocated—what are all those smaller rooms to the rear of the house? For old houses, remember:

  • Kitchens were often additions, separated from the main house because of fire hazards.
  • What we know as the "middle class" did not become a reality until the mid-twentieth century. What we consideran old house today was probably built and inhabited by a financially well-off family with servants.

Understanding the past helps us take charge of the future.

Sources

"150th Anniversary of John Snow and the Pump Handle," MMWR Weekly, September 3, 2004 / 53(34); 783 at www.cdc.gov/mmwr/preview/mmwrhtml/mm5334a1.htm [accessed January 16, 2017]

History of Sculleries and How the Rooms Were Used Before 1920 (2024)

FAQs

History of Sculleries and How the Rooms Were Used Before 1920? ›

A scullery is a room adjoining the kitchen where pots and pans are cleaned and stored. Sometimes the laundering of clothes is also done here. In Great Britain and the United States, houses built before 1920 often had sculleries located in the rear of a house.

What is the history of the scullery? ›

A scullery is a small kitchen or room at the back of the house used for washing dishes and other dirty household work. Until recently, sculleries were most often associated with the Victorian period and turn of the 20th century in larger homes where the kitchen was not a place to be seen. Think of Downton Abbey.

What's the difference between a scullery and a butler's pantry? ›

A butler's pantry is a more modest and smaller space than a scullery. In the days of the old English manor, the butler's pantry would serve as a space for the butler to ensure the food presentation was to a high standard before it was taken out to the household and their guests.

What is the function of a scullery? ›

A scullery is a room in a house, traditionally used for washing up dishes and laundering clothes, or as an overflow kitchen.

What are the duties of a scullery? ›

Duties of the scullery maid included the most physical and demanding tasks in the kitchen such as cleaning and scouring the floor, stoves, sinks, pots, and dishes. After scouring the plates in the scullery, she would leave them on racks to dry.

Where did scullery maids sleep? ›

The Scullery

This was a multi-functional area. It provided facilities for household cleaning and some laundry, although in Bath laundry was also often sent out to the nearby village of Weston. These cleaning jobs were always kept separate from the Kitchen. The Scullery Maid probably also slept in this room.

What was the routine of a scullery maid? ›

You must assist the Kitchen Maid with any food preparation for the Family's dinner and Servants' Supper and continuously wash up any pots and pans used. After the Family's Dinner has been served you must clean the Kitchen Passages, Pantries, Scullery and Kitchen.

What is a modern day scullery? ›

In Victorian times, the maids and cooks for rich families would toil in the scullery, a dark room at the back of house where they would wash dishes, store cookware, and do laundry. Today's scullery serves many of the same storage and cleaning functions, and includes prepping areas for large meals and dinner parties.

What is the difference between a scullery and a utility room? ›

The utility room is a descendant of the scullery room: an overflow room for the kitchen. Generally staffed by scullery maids and used from the Victorian era onwards, the scullery was created because of an increased awareness of health issues and sanitisation.

What is the difference between a galley and a scullery? ›

“Galley” (referring to the kitchen) is a term used to name a particular space onboard the ship, along with “mess” (the dining area), and “scullery” (the area devoted to cleaning dishes and disposing of food scraps.

What do you call someone who works in a scullery? ›

Dishwasher (aka Escuelerie)​ The person responsible for washing dishes and cutlery, and even they get a fancy title! It derives from the word 'scullery', which is described as a “small room adjoining a kitchen, in which dishwashing and other kitchen chores are done”

What is a scullery girl? ›

scullery maid(Noun) (formerly, in large houses) A domestic servant, of lowest status, whose job is to wash dishes and do other menial chores. In great houses, scullery maids were the lowest-ranked and often the youngest of the female servants and acted as assistant to a kitchen maid.

What is the male version of a scullery maid? ›

The name derives from the fact that the hall boy usually slept in the servants' hall. Like his female counterpart, the scullery maid, the hall boy would have been expected to work up to 16 hours per day, seven days per week.

What is the root of scullery? ›

The root of the word is in doubt, but it probably comes from the Latin word for wooden platter, scutra, or the Old Norse skola, "to wash." "Scullery." Vocabulary.com Dictionary, Vocabulary.com, https://www.vocabulary.com/dictionary/scullery. Accessed 10 Jun. 2024.

What was the scullery in the Victorian times? ›

What was the purpose of the scullery? In the Victorian period, it was universally understood that the kitchen was used only for cooking. Washing-up, scrubbing vegetables and all the messy, low-status activities that involved water were done in the scullery.

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